Artfully blended to enjoy with a fine cigar. A combination of award-winning Joseph Magnus Bourbon and 11 and 18-year-old whiskeys to assume bold, rich aromas of tobacco, spice, leather, vanilla, blanched almonds, and toffee. The Armagnac cask finish lends fruity notes of fig, prune, and dried apricot.
Batch #19 is chock full of root beer, creamy egg custard with vanilla beans, sassafras bark, wintergreen, dried tarragon notes, pencil shavings, Mexican chocolate, salted caramel, and rose potpourri, which together with whispers of Seville orange marmalade and mixed salted nuts, makes for a rather contradictory and aromatically intriguing bundle of complex flavors. A few drops of water will help to tame the effects of the high proof and bring forth a cornucopia of bold, lingering flavors of cherry-flavored Coca Cola, peanut butter brittle, dried rose petals, chipotle pepper flakes, and roasted cashews on the palate and to the finish.
*Bottle only shipped, not outer shell.
Batch #19 is chock full of root beer, creamy egg custard with vanilla beans, sassafras bark, wintergreen, dried tarragon notes, pencil shavings, Mexican chocolate, salted caramel, and rose potpourri, which together with whispers of Seville orange marmalade and mixed salted nuts, makes for a rather contradictory and aromatically intriguing bundle of complex flavors. A few drops of water will help to tame the effects of the high proof and bring forth a cornucopia of bold, lingering flavors of cherry-flavored Coca Cola, peanut butter brittle, dried rose petals, chipotle pepper flakes, and roasted cashews on the palate and to the finish.
*Bottle only shipped, not outer shell.